Easy Eats : Cuisine Type : American : Bacon Wrapped Meatloaf

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Easy Eats > Cuisine Type : American > Bacon Wrapped Meatloaf

Bacon Wrapped Meatloaf


This meatloaf is covered with bacon for a flavorful twist. Serve with rosemary roasted potatoes for a complete meal.

SERVES: 8
PREP TIME: 10 Minutes
COOK TIME: 60 Minutes

Ingredients

1 Egg
1 1/2 cups Bread Crumbs
3/4 cup Ketchup
3/4 cup Brown Sugar
1 med. Onion, diced
2 lbs. Ground Beef
4-6 slices Bacon

3 lbs. Potatoes, quartered
1/4 cup Olive Oil
2 Tbsp. Rosemary, fresh
1 tsp. Salt

Directions

	Meatloaf: Mix together one egg, 1 1/2; cups bread crumbs, 3/4; cup ketchup, 3/4; cup brown sugar, a medium onion, 2 tbsp Worcestershire sauce and 2 lbs ground beef by hand (be careful to use only 2lbs if you've bought the 3 lb. package - freeze the rest for when you need it).

	Step 2: Place the meatloaf in a greased loaf pan (with uncooked bacon laid on top) and bake in a 375 degrees oven for an hour or until the internal temperature reaches 165 degrees,

	Roasted Potatoes: Toss sliced potatoes with olive oil, fresh rosemary and salt. Then bake the potatoes on a greased pan at 375 degrees for 30-40 minutes

Serving Suggestion:

Nutritional Analysis (per serving)

CobornsDelivers

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Key Ingredients


	Greater Omaha USDA 90% Lean Ground Beef Sirloin - 3 lb. $19.99


	Four Brothers/Cash Wise Signature Smokehouse Sliced Bacon - 12 oz. $6.49


	Food Club Plain Bread Crumbs $2.69 Savings : $0.30

On Hand Ingredients


	Food Club Worcestershire Sauce $1.79 Savings : $0.40


	Food Club Tomato Ketchup $2.99 Savings : $1.00


	Food Club Light Brown Sugar $2.59 Savings : $0.30


	Food Club No-Stick Cooking Spray For Baking With Flour $3.59 Savings : $1.30


	Food Club Iodized Salt $1.29


	Food Club Pure Olive Oil $7.79

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